Associate Professor
(716) 878-6103
Campus Address: Caudell Hall 202
tillll@buffalostate.edu
B.S., Buffalo State College, 1981
M.S., Buffalo State College, 1986
Ed.D., University at Buffalo, 1993
Lori Till concentrates on food service law, training, and human resource management, with specific research interests in the scholarship of internships, responsible service of alcohol, and the Americans with Disabilities Act. She serves as the department's internship coordinator, transfer student adviser, and articulation agreement coordinator. Till has held several management and sales associate positions with corporate-contract food service companies.
