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Buffalo State

HOSPITALITY AND TOURISM DEPARTMENT

  

Advisory Board

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Dennis Ayer
Director of Premier Partnership
SYSCO Food Services

Sue Birmingham
Food Service Director
Frontier School District

Brian Burke
General Manager
Amherst Pepsi Center

Mary Joy Buscemi
Special Events Coordinator
Burchfield-Penney Arts Center

John Connors
Vice President
AAA Western and Central New York

Jonathan A. Dandes
President 
Rich Baseball Operations

Thomas Ferri
Director of Hospitality
Athenaeum Hotel

Mel Florczak
Former Director
Buffalo Convention Center

Daniel Franklin
General Manager
The Buffalo Club
 
James F. Geiger
President
Four Seasons/Country Kitchens Restaurants

Frank Gennuso
Vice President
Buffalo Hotel Supply Co.

Mark Halter
President
Kissing Bridge Corporation

David Lacki
Director of Tourism
Buffalo Niagara Convention & Visitors Bureau

Janet Overdorf
Interim Director, Nutritional Services Department
Mercy and Our Lady of Victory Hospitals

Rudi Rainer
General Manager
Radisson Hotels

Philip L. Wiggle
President
The Aspen Group

Mark Wright
Chef and Professor
Department of Hotel Restaurant Management and Culinary Arts
Erie Community College

ABOUT THE DEPARTMENT